Collingwood Beer Dinner

Wednesday, February 22, 2017.  6:30pm.  The Collingwood Brewery

Wednesday, February 22, 2017.  6:30pm.  The Collingwood Brewery

Get cozy this winter at the Collingwood Beer Dinner.  The Collingwood Brewery partners with Jeremy Korten, Executive Chef of Blue Mountain's Oliver & Bonacini Cafe Grill, for this pairing you won't want to miss. Chef Jeremy designs this one-of-a-kind, locally sourced menu, expertly paired with The Collingwood Brewery's local selection of craft beers. 

Doors open at 6:30pm. First course served at 7pm. Tickets: $60 each include: plated dinner with beer pairings at each course and 1 pint of choice upon arrival at the brewery.

Purchase TICKETS online or at The Collingwood Brewery. For questions or for more information please email info@thecollingwoodbrewery or call (705) 444-2337.

 

MENU:

Appetizer

Georgian Trout Gravlax
puffs of wheat, pickled shallot, arugula, radish, apple
Paired with Kingpost ESB

Salad

Bacon & Egg Salad
crispy bacon, poached egg, frisse, new potato, dijon dressing
Paired with Rockwell Pilsner

Main

Mac n Cheese
crispy smoked chicken leg, cauliflower, savoy cabbage, penoni, Balderson cheddar
Paired with Downhill Pale Ale

Dessert

Coconut Cloud Cake
macerated strawberries & mint
Paired with Whisky Saison